Walk-in refrigeration is a very crucial unit of your business. Throughout the day, your employee uses its numerous times. We all are aware that a simple mistake can lead your and your employee’s life in danger. However, you can follow some simple guidelines to ensure maximum safety and keep your mind at ease. Remember, your employees are your responsibility. 

Dry Is Good

A spill can lead to the accidental fall of your employee and cause him injury. The frost and ice build-up may melt and leave puddles on the floor that can cause slippage. From time to time, ask your employee to scrape any build-up in the walk-in coolers to avoid such accidents. You can also install floor squeegees to guide excess water to drains and let the wet floor dry. It would be best if you recommend your staff to wear rubber-soled shoes to reduce slippage.

Check The Safety Releases on Door, Every Day

Modern walk-in freezers come with a safety release on the doors to prevent the risk of accidental entrapment. The temperature in the walk-in freezer may be lower than the freezing point, and if an employee is locked in the freezer, they may die from hypothermia. Daily check the safety doors to ensure that they are functioning efficiently. You can ask your employee to enter the walk-in freezer in pairs for extra caution. 

Clean The Walk-In Unit

Promote the daily cleaning of your walk-in coolers among your staff to avoid the build-up of mold and fungus on it. Regular exposure to mold can cause health issues including, sinus issues, sneezing, and coughing. Mold is harmful to your employees and inventory.

Avoid Overloading of The Shelves

Overpacked or overloaded walk-in freezers shelves affect the cooling, and they may collapse under the excess weight. There are also high chances that if the shelves malfunction or break, heavy inventory items may fall on your employee, injuring them. Each shelf in the walk-in freezer is designed to stand a specific maximum weight. You must ensure that under no condition does this weight exceeds. If you want to protect your employees, organize your shelves strategically and do not overpack them.

Provide Your Employee with Safety Apparel

Store the garments suitable for cold conditions near the walk-in unit to make them easily accessible for your staff. Provide your employees with gloves, hats, and jackets to make them comfortable and also decrease the risk of circulation problems when they are in the walk-in unit. 

Bottom Line

A walk-in freezer and cooler, when not checked daily, can cause accidents and injuries to employees. Your staff is your family, and they trust you to protect them. You can follow the above-mentioned safety guidelines to lower the risk of accidents. Moreover, if at any moment you feel that there is an issue with your walk-in unit and it requires immediate attention, contact the best and most reliable walk-in freezer and coolers repair and maintenance service, provider. Green Refrigeration, LLC is one of the most trusted Walk-In Freezers & Coolers experts in Palm Beach County – From repair to installation, and maintenance to quality servicesThey will diagnose the root cause of the problem and fix the issue instantly.